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Edible Wild Plants: A North American Field Guide

Thomas Elias, Peter Dykeman




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 | #517711 in Books |  1990-12-31 | Original language:English | PDF # 1 |  .62 x5.43 x8.18l, | File type: PDF | 286 pages

||34 of 34 people found the following review helpful.| Good book for foraging for wild greens|By Sharon Kiesel|Love the colorful pictures. Other books for years had drawings but this book has colorful pictures to identify the plant. So much better. My grandmother and I used to go 'greening' each Spring and she knew everything about edible plants. Haven't looked myself for years because not sure what was what due to faulty memory

Already a huge success in previous editions, this must-have field guide now features a fresh new cover, as well as nearly 400 color photos and detailed information on more than 200 species of edible plants all across North America. With all the plants conveniently organized by season, enthusiasts will find it very simple to locate and identify their desired ingredients. Each entry includes images, plus facts on the plant’s habitat, physical properties,...

You can specify the type of files you want, for your device.Edible Wild Plants: A North American Field Guide   |  Thomas Elias, Peter Dykeman.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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