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Foraging California: Finding, Identifying, And Preparing Edible Wild Foods In California (Foraging Series)

Christopher Nyerges




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 | #168408 in Books |  2014-06-17 | Original language:English | PDF # 1 |  8.90 x.56 x6.08l,.0 | File type: PDF | 256 pages

||0 of 0 people found the following review helpful.| Good book, far from comprehensive and a little unwieldy.|By AlienProphecy|Weighing this against the mushroom identification books that I own, this book comes up strong in some places, but weak overall.

Pros: the photographs are large and in color, providing detail when called for; the information given is helpful and obviously from experience; there are numerous fea

From acacia to wild grape, Foraging California guides the reader to the edible wild foods and healthful herbs of the Golden State. Helpfully organized by plant families, with detailed information on locations, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.


You easily download any file type for your device.Foraging California: Finding, Identifying, And Preparing Edible Wild Foods In California (Foraging Series)   |  Christopher Nyerges. Which are the reasons I like to read books. Great story by a great author.

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