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Introduction to Animal Science: Global, Biological, Social and Industry Perspectives (4th Edition)

W. Stephen Damron




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 | #531600 in Books |  2008-09-13 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  10.30 x1.40 x8.00l,3.80 | File type: PDF | 864 pages

||0 of 0 people found the following review helpful.| NICE!|By RachieBird|Amazing condition. Pretty sure it wasn't "like new" but it sure did look like it. Great price!|0 of 0 people found the following review helpful.| Great Book|By jacob burroughs|This book as a lot of great information when it comes to the world of Agriculture, only in black and white, but other than that great

Introduction to Animal Science: Global, Biological, Social and Industry Perspectives, 4efeatures the most comprehensive, up-to-date coverage of the traditional disciplines that are so essential to a solid foundation in Animal Science: nutrition, digestion, feeds, genetics, reproduction, disease, and animal behavior. Species-focused chapters include the major species (horse, dairy cattle, beef cattle, sheep, goat, poultry, and swine) and the minor ...

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