[PDF.25zo] Iron Nutrition in Soils and Plants: Proceedings of the Seventh International Symposium on Iron Nutrition and Interactions in Plants, June 27–July 2, ... (Developments in Plant and Soil Sciences)

Iron Nutrition in Soils and Plants: Proceedings of the Seventh International Symposium on Iron Nutrition and Interactions in Plants, June 27–July 2, ... (Developments in Plant and Soil Sciences)

[PDF.iu40] Iron Nutrition in Soils and Plants: Proceedings of the Seventh International Symposium on Iron Nutrition and Interactions in Plants, June 27–July 2, ... (Developments in Plant and Soil Sciences)

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 | #7821355 in Books |  Springer |  1995-02-28 | Original language:English | PDF # 1 |  10.00 x.94 x7.01l,2.06 | File type: PDF | 401 pages

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Iron is a major constituent of the earth crust. However, under alkaline conditions commonly found in arid and semi-arid environments iron becomes unavailable to plants. When plants are affected by a shortage of iron their leaves become yellow (chlorotic), and both plant growth and crop yield are reduced. The roots of plants affected by iron deficiency may develop a series of responses directed to improve iron uptake, such as increased proton excretion and iron reduction ...

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